Ted Allen (remember him from "Queer Eye for the Straight Guy" and "Chopped"?) gives the James Beard House the
skinny on N.C. barbecue. Because, you know, we always use pickled red onions...
The psychology behind a $2,300
hot dog, from The Atlantic. Note: A plethora of links within!
I'm picturing an evening of
this at Actor's Theatre: Yelp reviews, read by professional actors. I die...
Pickled onions on pulled pork? No sir! Where's the coleslaw?
ReplyDeleteBless his heart.
Don't mean to offend any regional sensibilities, Helen! My rejoinder:
ReplyDeletehttp://www.facebook.com/tedallenofficial?ref=ts