Helen Schwab

Your guide to what's new, what's good and what's worth your dining dollar in Charlotte and beyond

Wednesday, June 26, 2013

National barbecue survey says ...

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... that North Carolina style does not come out on top when Zagat conducts a survey . With 1,500+ responses, the regional preferences on ...

Starbucks to start posting calorie counts

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Starbucks will begin posting calorie counts at stores nationwide this week, reports the Wall Street Journal, thereby getting ahead of the ...
Sunday, June 23, 2013

Chef change at Halcyon uptown

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Halcyon, Flavors from the Earth has a new executive chef: James Stouffer, former kitchen manager, is taking over the role at the uptown res...
3 comments:
Friday, June 21, 2013

Conde Nast names Best New Restaurants in world; 1 is in the Carolinas

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Conde Nast Traveler magazine has released its list of the Best New Restaurants of 2013 from “our favorite food cities” (sic), which it lis...
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Tequila, wine dinners

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Paco’s Taco’s & Tequila hosts a Herradura tequila dinner June 26, with a menu from chef Marin Heller that includes market fruit salad w...
Thursday, June 20, 2013

Pop up at Zebra

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Show up at Zebra June 25 for a (sort of) pop-up wine dinner: The location isn't secret or unexpected, but the vineyard whose wine will b...

David Byrne on Harvest Moon Grille (and Hooters)

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Musician David Byrne, in town for a show at the Belk Theater, stopped at a few Charlotte spots and blogged about it Tuesday. "Some of ...
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