Roosters hosts a Highland Brewing dinner Nov. 17, with courses incluidng Looper Farms pork belly with cuttlefish and fennel brodo, with Kashmir India Pale Ale; wood-grilled antelope with Woodford Reserve barrel-aged IPA; and more. $55; 150 N. College St.; 704-370-7667.
The Pizza Peel offers all pints of beer under 8 percent alcohol by volume for $3 on Nov. 21 -- more than 30 of them. 4422 Colwick Road; 704-714-8808.
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