Monday, July 22, 2013

'Cue on Parade(.com)


In case you missed it, Sunday's Parade magazine (inserted in the Sunday paper) featured a cover story about barbecue by food writer John T. Edge, plus a list of places opened in the past five years or so in several cities across the country -- and "for once," as a reader said on Twitter, it's "a list that doesn't only include places in Austin and NYC!"

Parade says it has a circulation of 33 million and readership of 63 million - so maybe the word will actually get out ...

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