Uptown Brazilian churrascaria/steakhouse Chima, which recently added shrimp to its all-you-can-eat lineup, will salute veterans on Nov. 11-12 with a buy-one-get-one-free offer on its rodizio. (That's the term for the way churrascarias serve: It's unlimited salad and prepared foods, plus servers rotate around the dining room offering an assortment of grilled proteins from large skewers; see above.) Diners must present a valid military ID or discharge letter, and reservations are recommended.
139 S. Tryon St.; 704-601-4141.
Monday, October 21, 2013
Posted by Helen Schwab at 12:35 PM