Stagioni, the newest restaurant from Charlotte chef Bruce Moffett, is expected to open to the public Jan. 2 in Myers Park, in the historic Reynolds-Gourmajenko House (715 Providence Road).
The third restaurant -- after Good Food on Montford followed his original, Barrington's (both still open) -- will focus on Italian fare. Moffett is bringing Larry Schreiber, executive sous chef at Good Food, into the new place as executive chef.
Stagioni means "seasons" in Italian, and the 90-seat place will offer build-your-own plates of antipasti, bruschette and charcuterie, featuring area products, plus tuna carpaccio, fettuccine with wild boar ragu, halibut with escarole and more, including pizzas from a wood-fired oven.
Info: www.stagioniclt.com; 704-372-8110. (Photos from the restaurant.)
Wednesday, December 4, 2013
Posted by Helen Schwab at 4:55 PM