Wednesday, June 2, 2010

Dining for Dad

Take Dad to Providence Cafe for a meal June 18 through June 20, buy yourself an entree and his is free. The Cafe asks that you limit the offer to one per table. 110 Perrin Place; reservations: 704-376-2008.

The Ballantyne Hotel & Lodge hosts brunch for Father's Day 11 a.m.-3 p.m. June 20, with seasonal entrees, seafood, salads, sides and desserts. $39.95 ($19.95 5-12, free for kids 4 and younger); reservations required: 704-248-4100; 10000 Ballantyne Commons Parkway.