Tuesday, April 23, 2013

May 8: Lots

Look for a collaborative chef's tasting at Passion8 May 8, with chef Luca Annunziata cooking with Chris Coleman of McNinch House. Six courses with wine pairings for $85; 3415 Highway 51 N, Fort Mill.

Also that evening: Vin Master hosts a wine tasting with food pairing to support the Outer Banks' Corolla Wild Horse Fund. Dress casually -- jeans and cowboy boots, if you got 'em -- and you'll get Wild Horse Winery wines and food from Passion Food catering. $60; by reservation only; 704-502-6388. Vin Master is at 2000 South Blvd., at Atherton Mill.