Now on Facebook

"Helen Schwab on Dining" is a new page on Facebook. Yes, it's a way those not on Twitter can get automatic updates on new blog posts -- but you can also comment on posts, talk to me and others and get feedback, offer ideas and anything else your heart (or stomach) desires. Let me know what you think; I'm trying some different platforms here -- and there's nothing like a few days without e-mail to make you appreciate other platforms!

Thanks for your patience. Here's a laugh for a reward: Italy's minister of agriculture hopes to "give an imprint of Italian flavors to our youngsters." How? The McItaly (and for a little more Italian flavor: here).