Zada Jane's is among half a dozen restaurants profiled in the current Southern Living as having the best breakfasts in North Carolina:
"In Zada Jane's, contemporary Charlotte has a funky all-day breakfast spot. Try one-of-a-kind creations like Booker T’s East Side Hasher (sweet potato hash browns, frittata-style eggs, melted Cheddar cheese, green onions, and a choice of Grateful Growers pork sausage, turkey sausage, or ‘soysage’)."
Specifically recommended by the magazine at the Plaza-Midwood spot: One of four unique Merry Yolker Tres Huevos Omelets or the Bunny Rancheros breakfast burrito.
1601 Central Ave.; 704-332-3663.
Also on the list: Raleigh’s Big Ed’s City Market Restaurant (grilled biscuits), Smith's Drugs in Forest City (liver mush and egg sandwich), Asheville's Early Girl (vegan tofu scramble), Wilmington’s Dixie Grill (fried green tomato BLT) and Mary's Of Course! Cafe in Winston-Salem (breakfast burrito).
Monday, March 15, 2010
Zada Jane's gets spotlight
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6 comments:
Bunny Rancheros for life.
Oh the Farmer's Market Restaurant in Raleigh should have made the list!
Zada Jane's is overpriced...just because you use the trendy and average Grateful Growers pork...doesn't gigve you the right to charge outrageous prices. Let's face it...it's a place to be seen on Saturdays and Sundays for the Midwood elites and the wannabe muscians/artists who work there. Walk across the street to John's Country Kitchen for a real breakfast...
If you go to Zada Janes be sure to allow yourself 2 hours or so for the incredibly slow and inept service.
Or like someone else said, go across the street to John's for a real breakfast.
When I think breakfast or brunch
I think lulu
Vegetarian and vegan diners have such limited options in Charlotte - especially for breakfast - bravo to Zada Jane's for making soysage and vegetarian gravy available everyday! I hope more Charlotte restaurants will add these inexpensive options to their menus.
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