Wednesday, May 8, 2013

Spring dinner at Luna's

Luna's Living Kitchen will do a spring dinner May 11 "to celebrate mothers, friends and the cornucopia of local flavors this season brings." On the menu: salad with candied pecans and zesty orange vinaigrette; coconut-lime noodle bowl with vegetables from local farms and "a surprise twist" on Luna's coconut-cacao pudding. Reservations for 5-9 p.m.; 704-333-0008; 2102 South Blvd.