Urban Sip at the uptown Ritz-Carlton now has a tapas menu, with ahi tuna tacos, prosciutto di Parma with smoked blue cheese, steak tartare with poached quail egg, and more, and is also introducing the "Rooftop Honey Brandy Sour," a seasonal cocktail made with honey harvested from the beehives it keeps on the hotel roof. 201 E. Trade St.; 704-547-2244.
Friday, August 19, 2011
New sip at the Ritz
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1 comments:
Don't forget the free parking for Urban Sip customers.
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