The Liberty offers a special St. Patrick's Day menu (the family of chef Tom Condron, we're told, traces its roots to Ireland) of classic and contemporary Irish fare, Friday through Sunday. And March 20 is the place's second annual Lost Founder's flight tasting, with Founder's Imperial Stout, Breakfast Stout, Kentucky Breakfast Stout, and Blushing Monk on tap. The flight is $16. 1812 South Blvd.; 704-332-8830.
Wednesday, March 14, 2012
More for St. Pat's
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