Lumiere hosts a Joseph Drouhin five-course wine dinner Dec. 17, with special wines also offered for sale.
On the menu: "Shellfish in Seawater" with 2012 Chassagne-Montrachet; red snapper with almond and orange and fennel jam, and 2008 Puligny-Montrachet Folatieres Premier Cru; Hudson Valley duck with roasted celery root and quinoa, with 2012 Chorey-les-Beaune; Wagyu beef with marrow crust, baby Swiss chard and shallot-hazelnut crumble, with 2011 Pommard; and petits fours with goat cheese and red pepper jelly, and black olive madelines, with 2012 Beaune ler Cru des Mouchas Rouge.
$80 (plus tax and service): lumieremyerspark.com/events/drouhin. 1039 Providence Road; 704-372-3335.
Monday, December 15, 2014
Joseph Drouhin wines at Lumiere
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