Wednesday, January 20, 2010

Steak place deals

  • The Palm offers a filet and crab-stuffed lobster meal (plus asparagus) for $47.95 per person through March 31. 6705-B Phillips Place Court; 704-552-7256.
  • The Capital Grille, now through Feb. 28, does a four-course “Comfort Food with a Gourmet Twist” dinner for $49: it aims to do a chef's version of "classic American cuisine," such as tomato soup and grilled cheese: tomato and fennel soup with miniature grilled mozzarella, prosciutto and basil sandwiches. That's a first course; others entrees such as braised Wagyu short rib with Gruyere crust and lobster and shrimp pot pie. 201 N. Tryon St.; 704-348-1400.
  • BLT Steak now has a "5 At 5" bar menu, with appetizers for $5 from 5-7 p.m. each night. Among the choices: steak sliders with aged cheddar and caramelized onion jam; miniature crabcakes; sweet potato fries with rosemary and blue cheese; and more. 110 N. College St. in The Ritz-Carlton; 704-972-4380.