Thursday, April 19, 2012

Update: Best out-of-town dish so far

I posted this last week, during a trip. Of the guesses, one email came startlingly close: Right place, wrong fish.
Promised details on -- tada -- The Grocery will be here when our system decides to load it, and below are additional photos (though the fish is still the best). And as I noted, the photo gave you enough to suss out the place and the dish: A Google search at the time of "south carolina 'new restaurant' le creuset" produced the right restaurant as the first entry. (South Carolina would be a reasonable guess on where I was... the algorithm doesn't work now. Hmm.)

Fried oysters with deviled egg sauce (yes) and housemade bread and butter pickles.

Flatbread with house-smoked ham, asparagus and ricotta.
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Original post:
Details to come. (Want to hazard a guess? Comment. If you nail it, I'll have to devise a prize...)

12 comments:

romain said...

Grilled red snapper and pesto... I know pretty lame effort. Looks mediterranean and yummy to me!

Anonymous said...

Whole Grilled Snapper w/ Chimichurri Sauce?

Anonymous said...

A fish.

Helen Schwab said...

Well, I needed to be more clear, didn't I? I meant guess the restaurant -- which can be done, actually, from just the info you have...

Anonymous said...

Speckled Trout?

Anonymous said...

chimmichurri grill in nyc

Allison said...

Fish in Charleston???

MichelleLCrist said...

A Piece of Havana??? I love their fish!

Allen said...

Red Snapper Restaurant in Atlanta?

jwotheelder said...

Pio Pio?

Anonymous said...

Upstream has been doing whole roasted fish since 2001 and still does today when available

Anonymous said...

The Admiral in Asheville.