... a photo app, using chef Hugh Acheson's cookbook and this link to a nice column he wrote for Epicurious: http://epi.us/I8mL8G
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Your guide to what's new, what's good and what's worth your dining dollar in Charlotte and beyond
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About this blog
Tapas to tacos, foie gras to fries, Helen Schwab has written about food in and around Charlotte for more than 20 years. Her related experience includes traveling (pizza in Naples to pizza in New York), waitressing (she understands about tipping from both sides), journalism (a B.S. from Northwestern University), and cooking at home, the less said about which the better.
Email Helen.
Email Helen.
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Blog Archive
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2012
(342)
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April
(28)
- New Mexican spot
- 'Over the Moon Mondays'
- Links of the week
- Oysters up
- Coming up: Cinco de Mayo
- Delta's is opening tonight uptown
- 'Jiro Dreams of Sushi' comes to Charlotte
- Super-sized significance: BK goes cage-free
- 'Leftover Love': Take your own containers
- Coming up: Brews, Spain, more
- For Earth Day ...
- Update: Best out-of-town dish so far
- Prom menu
- Small-winery dinner series starts
- 'SteaksBeer and Shakespeare' in Charlotte
- How many of the 100 have you eaten?
- Pappas Lanes turns into Ten
- Charlotte food on TV April 11
- New at P.F. Chang's and Applebee's
- Testing...
- Farm focus at Passion8
- Wine, bits and crumbs
- "Big Brew Ha" aims to preserve St. Peter's
- Even more Titanic
- Sake tasting at SouthPark
- Get on Food Network event guest list
- Becks and BK
- Updated with more restaurants: Taste of Nation Apr...
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April
(28)
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