Harvest Moon Grille honors Earth Day and local growers today (April 23) with a four-course, $40 menu 5-10 p.m. Dishes include "local pickled items," littleneck clams with spicy pork shank confit, braised pork shoulder with lamb sausage and strawberry pavlova. Reservations: 704-342-1193; 235 N. Tryon St.
Monday, April 23, 2012
Subscribe to:
Post Comments (Atom)
Posts
0 comments:
Post a Comment