Zink's new Sunday brunch

Zink now offers a buffet for Sunday brunch with live entertainment from Charlotte jazz musician Bill Hanna. It's offered 11 a.m.-2 p.m. for $18.95 (but I'm told that's "an introductory price." General manager C.J. Harvey characterizes the lineup as an extension of the place's holiday buffets, and new chef de cuisine Thomas Marlow plans to add a separate lineup of tapas each week (you can order as many as you wish) -- local farm egg Benedict, for example, or pecan-crusted French toast with berries. A build-your-own-Bloody-Mary bar will be offered after noon. 4310 Sharon Road; 704-909-5500.