Look for the vegetarian Fern to open for lunch this Wednesday (Oct. 12) at 1323 Central Ave. That's the former Something Classic Cafe spot, and this is indeed from those same folks; chef Alyssa Gorelick has worked with Marc Jacksina at sibling Halcyon. This menu, chock full of vegan dishes and options, will sport Indian/Mediterranean/Southwestern influences, I'm told, and serve lunch and dinner Tuesday-Saturday. Signature items include the OM Burger (a veggie burger with smoked chow-chow and pickled fennel), Indian Tacos (traditional fry bread with pinto bean and squash chili) and Goat Cheese cannelloni (fresh whole wheat pasta stuffed with housemade goat’s milk ricotta and butternut squash puree), and prices will run about $6-$14. www.fernflavors.com; 704-377-1825.
Monday, October 10, 2011
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