Dec. 1, 5Church launches its Saturday brunch, offered 11 a.m.-4 p.m. (meaning they'll do last seating at 4), with live jazz. Among the menu options: sunny-side egg pizza (with prosciutto and truffle oil); Belgian waffles with berries; shrimp and Anson Mills polenta; lowfat vanilla yogurt with granola and minted berries; bistro steak and eggs; and more, with items running about $6-$15. Yes, cocktails and sparklers are also available. 704-919-1322; restaurant entrance is at the corner of 5th and Church streets.
Tuesday, November 27, 2012
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1 comments:
Rather go to Dillenger's...they have a killer Bloody Mary bar and great Cho's
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