5Church will celebrate two years in business with complimentary wine and beer during dinner hours May 15, and will offer a five-course tasting menu by chef Jamie Lynch that night, too. Among the fare: Prime steak tartare; pan-seared tuna, ribeye done sous-vide, and more. (The regular menu will be available also.)
Live music and "celebratory surprises" (!) will be on hand as well, and a portion of the proceeds from the night will go to the Levine Children's Hospital.
704-919-1322; 127 N. Tryon St. (but the entrance is at 5th and Church streets).
Friday, May 9, 2014
5Church turns 2
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