Thursday, September 29, 2011

Oktoberfest, kind of

BlackFinn American Saloon has German-ed up its menu for Oktoberfest, beginning Friday, with beer cheese soup, potato pancakes, beer-braised bratwurst platter, sauteed pork chop and pan-fried chicken schnitzel, plus apple strudel offered through Oct. 30. 210 E. Trade St.; 704-971-4440.


Anonymous said...

I'll stick with Waldhorn or the place in Arden, than you very much.